Our most comprehensive experience: a tour of the vineyards and winery, a guided tasting of 5 wines, and a generous selection of local and seasonal food pairings.
The tour lasts about 1 hour and 30 minutes, plus time to taste the wines and enjoy the accompanying food.
The tour begins among the vine rows, where we explain the winery’s production philosophy and demonstrate the innovative branched pruning technique, essential for promoting the longevity and health of the vine. We’ll delve into practices such as dry pruning, performed during the winter, and shoot selection, which accompanies the spring growth spurt.
v These are technical procedures, but also choices of care: interventions designed to respect the plant, promote its balance, and ensure the quality of the grapes from the very beginning.
The tour then continues in the cellar, with an in-depth look at the main techniques of winemaking. We will explain the choices that guide the transformation of grapes into wine: from harvest to extraction, from fermentation to aging.
The tour concludes with a tasting of 5 of the winery’s wines, accompanied by a rich gastronomic pairing:
• Platter of Tuscan cold cuts and cheeses
• Tomato and basil salad and/or seasonal vegetables
• Bruschetta with our own extra virgin olive oil
• Tuscan bread
All paired products come from local farms, selected with an eye toward seasonality and the quality of the ingredients.
- Tour of the vineyards
- Tour of the winery
- Tasting of 5 wines
- Platter of Tuscan cold cuts and cheeses, bruschetta with the winery’s extra virgin olive oil, and a salad of tomatoes and basil and/or seasonal vegetables.
An experience suitable for wine enthusiasts, couples, small groups, guests seeking a more comprehensive experience, gift tastings, and special occasions.
